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Executive Culinary Leader

3 months ago

London, Greater London, United Kingdom Smyth & Co Full time

Position Title: Culinary Director Specializing in Spanish Gastronomy

Location: London, UK

Compensation: Competitive salary up to £90,000 per annum

Smyth & Co is on the lookout for a seasoned Culinary Director to enhance our vibrant team in London. This role is ideal for individuals who have a profound appreciation for Spanish gastronomy.

Core Responsibilities:

  • Oversee and direct culinary operations across various dining establishments.
  • Guarantee the provision of high-quality and authentic Spanish dishes.
  • Act as the representative of the business in the absence of the Director.
  • Manage menu innovation and uphold culinary excellence.
  • Assist in the launch of new dining venues by ensuring a captivating and brand-aligned culinary offering, including menu creation, ingredient sourcing, and logistics management.
  • Contribute to the recruitment of new management personnel and deliver thorough training on company standards and protocols.
  • Willingness to travel occasionally may be required.

Candidate Profile:

  • Expertise in upscale and authentic Spanish cuisine.
  • Proficiency in Spanish is a must.
  • Prior experience as a Culinary Director or Executive Chef managing multiple venues.
  • Exceptional leadership and management capabilities.
  • Innovative mindset with a commitment to maintaining high culinary standards.
  • Strong communication and interpersonal skills.

Additional Insights:

  • Attractive salary package up to £90,000 per annum.
  • Possibility of sponsorship for the right candidate.
  • Commitment to the role for a duration of 5-10 years is preferred.

If you are a skilled Culinary Director with a passion for Spanish gastronomy, we invite you to consider this opportunity with Smyth & Co.