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Executive Chef
2 months ago
We're seeking a highly skilled and experienced Senior Sous Chef to join our dynamic kitchen team at Parogon. As a vital member of our leadership team, you'll play a key role in delivering exceptional culinary experiences for our guests.
Key Responsibilities:- Collaborate with the Head Chef and General Manager to develop and implement menus that showcase our culinary expertise
- Lead and motivate a high-performing kitchen team to achieve exceptional standards of quality and service
- Contribute to the development of our kitchen operations, ensuring efficiency, productivity, and cost-effectiveness
- Work closely with suppliers to source high-quality ingredients and maintain strong relationships with key partners
- A competitive salary of up to £14 per hour, with a total potential package of £44,500 per year
- A super achievable bonus of up to 10% of your basic salary, approximately £3,500 per year
- A shared service charge of around £6,000 per year
- 30% discount off your food at any of our restaurants
- Unrivalled opportunities for growth within our community-focused Restaurant Group
- Enjoy food on shift served the same way we serve guests
- 24hr access to Employee Assistance Programme
- Join social events celebrating achievements, culminating in an Annual Awards Night
We're committed to inclusivity and fostering an environment where everyone can find happiness at work. If you're passionate about people, hospitality, and love challenges, we want to meet you.
Our mission is simple: to bring joy to our guests through fantastic food, excellent service, and passionate people. Founded by a group of Local Friends, we're proud to serve communities across Staffordshire, Cheshire, and Shropshire.