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Regional Culinary Operations Manager
2 months ago
Job Title: Regional Chef Manager
About the Role:
We are seeking an exceptional Regional Chef Manager to join our team at Accent Catering Services Ltd. As a key member of our operations team, you will be responsible for leading our culinary operations in South West London and Surrey.
Key Responsibilities:
- Lead and manage a team of chefs and kitchen staff to deliver high-quality meals to our clients.
- Develop and implement menus that meet the dietary needs and preferences of our clients.
- Ensure compliance with food safety and hygiene regulations.
- Manage kitchen budgets and inventory to optimize efficiency and minimize waste.
- Collaborate with our sales and marketing teams to develop new business opportunities.
What We Offer:
- A competitive salary of up to £37,000 per annum, depending on experience.
- A 40-hour workweek, Monday to Friday, with all weekends off.
- A dynamic and supportive work environment.
Requirements:
- Proven experience in a senior culinary role, preferably in a school or educational setting.
- Strong leadership and management skills.
- Excellent communication and interpersonal skills.
- Ability to work independently and as part of a team.
How to Apply:
Please submit your application, including your resume and a cover letter, to us. We look forward to hearing from you.
