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Food Service Supervisor
2 months ago
Job Summary:
We are seeking a highly skilled and experienced Catering Supervisor to join our team at Bradfield College. As a Catering Supervisor, you will be responsible for leading a team of catering assistants and ensuring the smooth operation of our catering provision.
Key Responsibilities:
- Lead a team of catering assistants and provide guidance and support to ensure excellent customer service and high-quality food production.
- Manage stock control, health and safety, and food safety procedures to maintain a clean and safe working environment.
- Develop and implement strategies to improve catering services and increase customer satisfaction.
- Collaborate with other departments to ensure seamless service delivery and maintain a positive working relationship with colleagues.
- Monitor and control food costs, labor costs, and other expenses to ensure efficient use of resources.
Requirements:
- Experience in a similar role, preferably in a catering or hospitality environment.
- Strong leadership and communication skills, with the ability to motivate and inspire a team.
- Excellent organizational and time management skills, with the ability to prioritize tasks and meet deadlines.
- Knowledge of food safety and health and safety procedures, with the ability to maintain a clean and safe working environment.
- Ability to work flexibly, including evenings and weekends, to meet the needs of the business.
What We Offer:
- A competitive salary and benefits package, including fee remission on children's places at the College.
- Free meal during the working day provided when College kitchens are open.
- Subsidized membership of the Sports Complex and College Golf Club.
- Contributory Pension Scheme.
- Guaranteed holiday over Christmas and New Year.