Executive Chef

13 hours ago


Cirencester, Gloucestershire, United Kingdom THE PIG Hotels (Home Grown Hotels) Full time
Senior Sous Chef Opportunity

We are seeking a highly skilled and experienced Senior Sous Chef to join our team at THE PIG in the Cotswolds. As a key member of our kitchen team, you will be responsible for supporting our Head Chef in the management of our kitchen operations.

Key Responsibilities:

  • Lead and manage the kitchen team to deliver exceptional food quality and service.
  • Develop and maintain strong relationships with suppliers to ensure the highest quality ingredients.
  • Work closely with our Kitchen Gardeners to utilize our kitchen garden produce and reduce food costs.
  • Plan and manage kitchen team rotas to ensure optimal coverage.
  • Ensure compliance with health and safety regulations, food handling, and dietary requirements.
  • Support the development and growth of our kitchen team members.
  • Take an active role in leading, teaching, and inspiring our kitchen apprentices.

Requirements:

  • Experience as a Senior Sous Chef in a similar establishment.
  • Strong leadership and management skills.
  • Excellent communication and interpersonal skills.
  • Ability to work under pressure and maintain a calm demeanor in a fast-paced kitchen environment.

What We Offer:

  • Competitive salary and benefits package.
  • Opportunities for career growth and development.
  • A dynamic and supportive work environment.
  • Access to on-demand GP, Physiotherapy, and counselling services.
  • A range of learning and development courses.

THE PIG Hotels is committed to equality, diversity, and inclusion. We are an equal opportunity employer and welcome applications from candidates from all backgrounds.


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