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Culinary Expert

2 months ago

Salisbury, Wiltshire, United Kingdom Accor Full time
Accor Job Opportunity

We are seeking a skilled and experienced Chef de Partie to join our team at Accor. As a key member of our culinary team, you will be responsible for maintaining high standards of food hygiene, safety, and sanitation policies.

Key Responsibilities:
  • Maintain food preparation and presentation standards
  • Monitor food portioning, cost, and waste control
  • Train and supervise junior kitchen staff
  • Develop and implement new menu ideas
  • Ensure adherence to hotel policies and procedures
Requirements:
  • Relevant culinary qualification
  • Proven experience in a Chef de Partie role
  • Excellent cooking skills and knowledge of ingredients, equipment, and processes
  • Ability to work in a fast-paced environment and multitask
  • Strong understanding of Health & Safety requirements
What We Offer:
  • Competitive hourly rate of £13.50
  • Opportunities for career growth and development
  • Employee benefit card offering discounted rates at Accor properties
  • Learning programs through our Academies

We are an inclusive company and welcome applications from diverse candidates. If you are a motivated and experienced Chef de Partie looking for a new challenge, please apply with your CV and a cover letter outlining your qualifications and experience.