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Culinary Specialist
2 months ago
We are seeking a dedicated Culinary Specialist to join our dynamic catering team, working across two distinct kitchen facilities. This role is integral to the operation of our Boarding House Kitchen and the Prep School Kitchen, ensuring the delivery of exceptional catering services.
Key Responsibilities- Prepare and present high-quality, fresh, and nutritious meals that cater to the diverse needs of pupils, visitors, and staff.
- Utilize creativity to design imaginative menus while adhering to budgetary constraints.
- Collaborate effectively with team members to maintain a seamless kitchen operation.
This role primarily operates during term time, encompassing 36 weeks, with an additional requirement of 288 hours to be fulfilled during school holiday periods for Repton Enterprise.
Additional InformationFor a comprehensive overview of the responsibilities associated with this position, please refer to the detailed job description available.
