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Executive Chef Assistant

2 months ago

Bracknell, Bracknell Forest, United Kingdom HR-CL Limited Full time
About the Role

We are seeking a highly skilled and motivated Sous Chef to join our team at Jubilee. As a key member of our culinary team, you will be responsible for assisting the Head Chef in planning, preparing, and presenting high-quality food to our clients.

Key Responsibilities:

  • Assist the Head Chef in menu planning, food preparation, and presentation.
  • Collaborate with the Head Chef to develop innovative and creative menus that exceed client expectations.
  • Maintain the highest standards of food quality, hygiene, and safety in the kitchen.

What We Offer:

  • A competitive salary of £32,000 per year.
  • A dynamic and supportive work environment with opportunities for career growth and development.
  • A chance to work with a diverse range of clients and cuisines, challenging your skills and creativity.

About You:

  • You are a passionate and creative chef with a strong desire to learn and grow in your culinary career.
  • You have excellent communication and teamwork skills, with the ability to work effectively in a fast-paced kitchen environment.
  • You are committed to maintaining the highest standards of food quality, hygiene, and safety.

Why Jubilee?

We offer a unique opportunity to work with a global catering company, providing a diverse range of culinary experiences to our clients. If you are a motivated and talented chef looking to take your career to the next level, we encourage you to apply for this exciting opportunity.