Kitchen Team Member

6 days ago

Bath, Bath and North East Somerset, United Kingdom WAGAMAMA LIMITED Full time
About the Role

We are seeking a skilled and enthusiastic Kitchen Team Member to join our team at Wagamama. As a key member of our kitchen staff, you will play a vital role in preparing and serving our fresh food to the highest standards.

Key Responsibilities
  • Prepare and cook food to order, ensuring high-quality dishes are delivered to our customers.
  • Work effectively as part of a team to maintain a clean and organized kitchen environment.
  • Adhere to health and safety guidelines and maintain a safe working environment.
  • Participate in ongoing training and development to improve skills and knowledge.
  • Contribute to the success of the restaurant by providing excellent customer service and maintaining a positive attitude.
What We Offer
  • A competitive hourly rate of £12.75, plus £21 average tips per week.
  • A generous free food allowance of £14-£25 per shift.
  • Dry-cleaned chef whites provided every shift.
  • A 50% discount on food at Wagamama and 30% off at other TRG brands for you and your friends.
  • A pension scheme and 28 days' holiday.
  • A dedicated training program to support your growth and development.
  • Internal progression opportunities and fully funded apprenticeship programs.
  • Access to Kintsugi wellness programs, including counseling, cycle-to-work schemes, and discounted gym memberships.
  • A family-friendly policy, including 26 weeks' full pay and 13 weeks' half pay for expectant parents or adoptive parents.
  • Financial wellbeing support, including access to loans repaid through your salary.
What We're Looking For

We're seeking someone who shares our values and can embody the Wagamama way. You'll have a passion for food and cooking, and be a great team player who can work well in a fast-paced environment. You'll have good interpersonal skills and be able to multitask in a kitchen with no microwaves or heat lamps.

The Wagamama Way

We're committed to championing change in our communities and the impact on the planet. Our philosophy of Kaizen, or 'good change,' drives every dish we create and inspires us to find better ways in all we do. We celebrate difference, appreciate personality over perfection, and welcome everyone to our benches.

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