Executive Chef
3 hours ago
Commis Chef
Are you passionate about creating a memorable dining experience for our guests at King's Mead? We're seeking a talented Commis Chef to join our team, where you'll have the opportunity to develop your skills and grow with our successful family-run business.
About the Role:
- Prepare and serve our menu to the highest standards, ensuring our guests return again and again.
- Maintain exceptional food hygiene and health & safety standards, completing all necessary paperwork.
- Receive deliveries and store food correctly, ensuring our kitchen remains clean and safe.
What We Offer:
- A competitive salary and achievable bonus scheme.
- Shift flexibility and weekly pay.
- Enhanced rate of pay for working on key Bank Holidays.
- Great live-in accommodation, if required.
- Family-friendly policies, including enhanced maternity and paternity pay.
- A share of gratuities and 60% discounted meals when working.
- 25% discount on food and 20% off drinks for you and your friends on your day off.
- Fantastic training and career development through McMullen's GROW Programme.
- A step into a progressive Company that treats people as a name, not a number.
- Full chef uniform and industry-relevant Apprenticeships for skill development.
Requirements:
- A positive, hands-on approach and good communication skills.
- The ability to remain calm under pressure and work well in a busy kitchen environment.
- Previous experience in a similar role, with further training and development available.
Join our team at King's Mead and take the first step towards a rewarding career in the culinary arts.
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