Culinary Team Leader Trainee

3 weeks ago


Newtown, Powys, United Kingdom Gonville Hotel Full time £40,000
Position Overview

Salary: £40,000 per annum

We are seeking a driven, enthusiastic, and dedicated Culinary Team Leader to join our exceptional kitchen brigade at the Gonville Hotel.

Key Responsibilities

As a Culinary Team Leader, you will report directly to the General Manager and take charge of:

  • Overseeing the kitchen staff and back-of-house food and beverage operations.
  • Developing innovative menus that reflect our commitment to quality and creativity.
  • Guiding the team to meet and exceed budgeted Key Performance Indicators (KPIs).
What We Are Looking For

We invite applications from chefs who are passionate about crafting exquisite dishes using the finest ingredients. Ideal candidates will possess:

  • A strong attention to detail and a commitment to high standards.
  • Experience in managing kitchen teams effectively.
  • A creative flair while upholding our brand's culinary integrity.
  • Knowledge in inventory management, ordering processes, and team leadership.
Benefits

Joining our team comes with a range of benefits, including:

  • Hotel discounts across all Axiom Hospitality properties.
  • Colleague rates and up to 50% off food and beverage.
  • Approximately 28 days of holiday, increasing to 33 days with service.
  • Discounts on retail, dining, events, and more through our rewards portal.
  • Access to an Employee Assistance Line for mental health and wellbeing support.
  • Utilization of the Wagestream Financial Wellbeing platform for immediate pay access.
  • Opportunities for training, career advancement, and promotions.
  • Referral bonuses for recommending new team members.
  • Length of service awards recognizing commitment from 1 to 20 years.
Our Commitment

At Axiom Hospitality, we celebrate diversity and believe it is essential to our success as a rapidly growing hospitality organization. We encourage applications from individuals of all backgrounds, including various genders, races, religions, ages, sexual orientations, and those with disabilities.

We are dedicated to sustainability and ethical practices, striving to minimize our environmental impact while positively contributing to our communities. Our hotels actively engage in local initiatives, supporting charities and fostering community relationships.


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