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Hospitality Supervisor for Bar and Restaurant
2 months ago
Position: Bar and Restaurant Supervisor
Salary: Up to £13.30 Per hour (including TRONC)
Hours: 40 hours per week
Type: Permanent
At Hotel du Vin, we believe in creating memorable experiences for our guests. If you have a passion for high standards and enjoy making people smile, this role is for you. You will be an integral part of our team, working with exceptional food, beverages, and a brand that you can take pride in.
Your Role:
As a Bar and Restaurant Supervisor, you will:
- Oversee the daily operations of the restaurant and bar, ensuring a seamless experience for our guests.
- Act as the primary point of contact between the kitchen and service staff, maintaining effective communication.
- Manage the flow of service during busy periods, ensuring efficiency and guest satisfaction.
What We Offer:
We are open every day of the year, providing flexibility in your work schedule. While evenings and weekends are our busiest times, we can discuss shift patterns and contracted hours during the interview process.
We also provide opportunities for career advancement through nationally recognized apprenticeships and comprehensive brand training. Our goal is to help you excel and become 'The Difference' in delivering outstanding guest experiences.
Join us in creating unforgettable memories for our guests and take the next step in your career with Hotel du Vin.