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Executive Culinary Director

2 months ago

WaltononThames, Surrey, United Kingdom Premium Country Pubs Full time
About the Role

We are seeking a highly skilled and experienced Head Chef to lead our kitchen team at Premium Country Pubs. As a key member of our team, you will be responsible for creating a culinary experience that exceeds our guests' expectations.

Key Responsibilities
  • Train and inspire your team to deliver exceptional food quality and presentation.
  • Develop and implement menu concepts that align with our brand's premium offering.
  • Manage kitchen operations, including food ordering, preparation, and stock control.
  • Ensure compliance with health and hygiene regulations.
  • Work collaboratively with our team to achieve sales targets and drive business growth.
What We Offer
  • Bonus scheme to reward your hard work and dedication.
  • Opportunities for career growth and development, including paid qualifications.
  • 33% discount across all our brands, including Miller & Carter and Toby Carvery.
  • 20% discount for friends and family.
  • Discounted gym memberships and health & dental plans.
  • Pension, 25 days paid holiday, and high-street shopping discounts.
  • Free shares and an employee helpline for support.
Requirements
  • Proven experience as a Head Chef in a premium hospitality environment.
  • Strong leadership and team management skills.
  • Ability to develop and implement menu concepts.
  • Excellent communication and interpersonal skills.