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Mobile Cook

2 months ago

Sidcup, Greater London, United Kingdom Sodexo Full time
Job Overview

We are seeking a skilled Culinary Specialist to join our team at Sodexo. As a key member of our kitchen staff, you will be responsible for preparing and serving high-quality food to our clients.

Key Responsibilities
  • Prepare and cook food to company standards, including breakfast, morning break, lunch, and hospitality.
  • Ensure compliance with all relevant regulations, including food safety, health and safety, allergen awareness, COSHH, and HACCP.
  • Provide training and guidance to catering staff on food preparation and presentation.
  • Maintain high standards of cleanliness and presentation in the kitchen and service areas.
  • Portion food accurately and efficiently to meet business requirements.
  • Perform daily and weekly cleaning duties as instructed by the line manager.
  • Deliver exceptional customer service and maintain a positive attitude in a fast-paced kitchen environment.
Requirements
  • A minimum of 1 year of experience in hands-on cooking, with training in food hygiene and health and safety.
  • Experience cooking for large groups, ideally in a school or similar setting.
  • Ability to follow recipes and work with fresh produce and ingredients.
  • Knowledge of health and safety procedures and ability to work under pressure.
  • Professionalism and a positive attitude, with a focus on leading by example.
  • Basic food handling skills certification.
What We Offer
  • Competitive hourly rate.
  • Hours per week.
  • Term-time only working contract, paid over 52 weeks.

We offer a range of benefits and resources to support our colleagues and their families, including access to mental health and wellbeing support, employee assistance programs, and more.

Package Description
  • £ per hour.
  • Hours per week.
  • Working pattern: Monday - Friday 8am-2pm.