Breakfast Chef de Partie

2 months ago

London, Greater London, United Kingdom Hyatt Corporation Full time

About the Role:

As a Breakfast Chef de Partie at Hyatt Regency London – The Churchill, you will be responsible for preparing and presenting high-quality breakfast dishes to our discerning guests. This is an exciting opportunity to join a dynamic team of culinary professionals who are passionate about delivering exceptional hospitality experiences.

Key Responsibilities:

  • Prepare and cook breakfast dishes to the highest standards, using fresh and seasonal ingredients.
  • Work collaboratively with the kitchen team to ensure seamless service and high-quality food presentation.
  • Maintain a clean and organized kitchen environment, adhering to health and safety standards.
  • Participate in menu planning and development, ensuring dishes are innovative and appealing to our guests.
  • Provide exceptional customer service, responding to guest requests and feedback in a professional and courteous manner.

About Hyatt Regency London – The Churchill:

Hyatt Regency London – The Churchill is a 5-star hotel located in the heart of London's West End, offering 440 sophisticated guestrooms and 11 meeting spaces. Our hotel is renowned for its exceptional service, luxurious amenities, and stunning views of Portman Square.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • Access to our Employee Assistance Programme and Headspace membership.

Requirements:

  • Previous experience as a Breakfast Chef de Partie or similar role.
  • Excellent culinary skills and knowledge of breakfast dishes.
  • Strong communication and teamwork skills.
  • Ability to work in a fast-paced environment and maintain a high level of attention to detail.

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