Breakfast Chef
1 week ago
At Radisson Hotel Group, we're passionate about delivering exceptional service and creating unforgettable moments for our guests. As a Breakfast Chef, you'll be an integral part of our dynamic kitchen team, working together to craft culinary delights that exceed our guests' expectations.
Key Responsibilities:
- Prepare and cook breakfast elements to the highest standards, ensuring consistency and quality in every dish.
- Work collaboratively with our chefs to develop new recipes and menus that showcase our culinary expertise.
- Maintain a clean and organized kitchen environment, adhering to health and safety standards.
- Provide exceptional service to our guests, responding to their needs and preferences with a smile.
What We Offer:
- A competitive compensation and benefits package, including special rates for team members and their families.
- Opportunities for career growth and development, with access to Radisson Academy's extensive learning resources.
- A contributory pension scheme and life assurance, ensuring your financial security.
- Complimentary meals on duty, uniform, and access to our leisure facilities.
- A dynamic and supportive work environment, where you'll be encouraged to grow and thrive.
About Us:
Radisson Hotel Group is one of the world's largest hotel groups, with a portfolio of 10 distinctive brands and over 1,160 hotels in operation and under development. Our commitment to excellence and customer satisfaction drives everything we do, from our exceptional service to our innovative culinary offerings.
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