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Culinary Team Member

2 months ago

Livingston, United Kingdom Mercure Livingston Full time
{"title": "A Day in the Life of a Chef de Partie", "content": "

At Mercure Livingston, we are passionate about delivering exceptional service to our guests. As a Chef de Partie, you will be an integral part of our kitchen team, working closely with our experienced chefs to create delicious dishes that exceed our guests\' expectations.

Our kitchen team is the heartbeat of our hotel, and we are looking for a talented individual who shares our passion for food and hospitality. As a Chef de Partie, you will be responsible for preparing and cooking a variety of dishes, from classic comfort food to innovative culinary creations.

We offer a dynamic and supportive work environment, with opportunities for career growth and development. Our team is passionate about delivering exceptional service, and we are committed to providing our guests with an unforgettable experience.

Key Responsibilities:

  • Prepare and cook a variety of dishes to a high standard
  • Work effectively as part of a team to deliver exceptional service
  • Maintain a clean and safe working environment
  • Adhere to health and safety protocols
  • Participate in menu planning and development

Requirements:

  • Previous experience working in a branded hospitality kitchen
  • Ability to work effectively as part of a team
  • Culinary skills and knowledge
  • Flexibility to work on weekends and evenings

We offer a competitive salary, benefits package, and opportunities for career growth and development. If you are passionate about food and hospitality, and are looking for a challenging and rewarding role, we would love to hear from you.

"}