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Executive Culinary Director

2 months ago

Burnley, Lancashire, United Kingdom Pendle Inn Full time
{"title": "Head Chef", "description": "Lead the Kitchen Team at Pendle Inn

We're seeking a highly skilled and experienced Head Chef to lead our kitchen team at Pendle Inn. As a key member of our management team, you will be responsible for delivering exceptional culinary experiences to our guests.

Your Key Responsibilities:
  • Develop and implement menus that meet the highest standards of quality and presentation.
  • Manage a diverse team of chefs, ensuring they have the skills and knowledge to deliver outstanding results.
  • Maintain a clean and hygienic kitchen environment, adhering to food safety guidelines and regulations.
  • Collaborate with the Inn's leadership team to ensure a safe and efficient kitchen operation.
  • Monitor and control food costs, labor costs, and inventory levels to achieve business objectives.
  • Stay up-to-date with industry trends, best practices, and new technologies to continuously improve kitchen operations.
What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • Access to bespoke training programs and resources.

We're looking for a talented and motivated individual who shares our passion for delivering exceptional culinary experiences. If you're a seasoned chef with a proven track record of success, we'd love to hear from you."}