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Executive Culinary Director
2 months ago
This Executive Culinary Director role is for a prestigious hotel with exciting plans for the future.
Key Highlights:
- Competitive salary up to £45,000
- 150 bedrooms – relaxed restaurant – bar – M & E
- Full-time brigade of 12 Chefs
- 40 hours per week
- Straight shifts
- Stunning hotel with free onsite parking
- Locally sourced food and local suppliers
- Closed during Christmas
- Autonomy as part of a standalone hotel
The ideal candidate will have a good blend of leadership, passion, drive, and background in hotels.
For more information, please contact HR-CL Limited.