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We are seeking a highly skilled and experienced Sous Chef to join our culinary team at Butlins in Skegness. As a key member of our food operations, you will be responsible for leading and developing the skills of our team in one of our fantastic food venues.
A Butlins resort is a dynamic and fast-paced environment where no two days are ever the same. We offer a unique opportunity to work in a variety of settings, from casual dining to fine dining, and to be part of a team that is passionate about delivering exceptional food and service to our guests.
As a Sous Chef, you will be responsible for:
- Leading a team of chefs and kitchen staff to deliver high-quality food and service
- Developing and implementing menu ideas and recipes to meet the needs of our guests
- Ensuring that all food safety and hygiene standards are met
- Working closely with our food and beverage team to deliver exceptional customer service
If you are a motivated and experienced chef who is passionate about delivering exceptional food and service, we would love to hear from you.