Professional Culinary Team Lead
3 days ago
Chef Results Limited is seeking an Executive Chef for a busy restaurant with a strong focus on seasonal fish and seafood dishes.
About the Role
The successful candidate will be responsible for managing a team of 18 chefs, leading from the front and putting their own ideas on menus and daily specials. They will also be responsible for delegating duties and managing the kitchen staff effectively.
Requirements
- Experience working with fish and shellfish dishes
- Rosette or Michelin training
- Strong leadership skills
- Ability to manage a team
- Passion for creative cuisine
Benefits
- Uniform provided
- Staff outings
- End-of-year bonus
- Private health care
- Meals on duty
- Straight shifts
- Opportunity to make a name in the culinary industry
Closing
In line with the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK and provide documented evidence as part of the recruitment process.
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