Breakfast Cook
2 months ago
About the Role
We are searching for a skilled and enthusiastic Breakfast Cook to join our team at Holiday Inn London - Regent's Park Hotel. As a Breakfast Cook, you will be responsible for preparing and cooking breakfast dishes to a high standard, ensuring all food is presented in an appealing and appetizing manner.
Your Responsibilities
- Prepare and cook a variety of breakfast items, including eggs, bacon, sausages, toast, pastries, and other breakfast favorites.
- Ensure all food is prepared to the highest standard and presented attractively.
- Maintain kitchen equipment in excellent condition and ensure it is thoroughly cleaned.
- Assist with ordering and managing kitchen supplies and inventory.
- Adhere to strict food safety and hygiene standards at all times.
- Collaborate effectively with other kitchen team members to ensure smooth kitchen operations.
- Maintain a clean and organized work area.
- Provide support in training junior kitchen staff as needed.
About You
- Previous experience working as a Breakfast Cook or in a similar role is essential.
- A genuine passion for food and a creative approach to cooking are key.
- Knowledge of food safety and hygiene regulations is required.
- Excellent communication and organizational skills are essential.
- The ability to work efficiently under pressure in a fast-paced environment is crucial.
- A positive and enthusiastic attitude is highly valued.
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