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Chef
2 months ago
Job Title: Chef
Job Summary:
We are seeking a skilled and experienced Chef to join our team at Nottinghamshire Healthcare NHS Foundation Trust. As a Chef, you will be responsible for preparing and cooking high-quality meals for our patients and staff.
Key Responsibilities:
- Food Preparation and Cooking: Prepare and cook a variety of meals, including special diets and cultural/ethnic menus.
- Food Safety and Hygiene: Ensure compliance with food safety and hygiene regulations, including HACCP and due diligence.
- Inventory Management: Manage inventory levels and ordering of supplies.
- Teamwork: Work collaboratively with other kitchen staff to ensure smooth operation of the kitchen.
- Quality Monitoring: Monitor and maintain high standards of food quality and presentation.
Requirements:
- Qualifications: City & Guilds 706/2 or equivalent (NVQ Level 3) or recognized catering and support services qualification.
- Experience: Significant experience as a qualified chef, including experience in cooking for large quantities and special diets.
- Skills: Ability to cook small and large quantities, allergen awareness, and good communication skills.
- Training: C.I.E.H Level 2 Food Safety Certificate.
Working Environment:
The successful candidate will work in a fast-paced kitchen environment, preparing and cooking meals for patients and staff. The role requires physical effort, including lifting and carrying heavy equipment and ingredients.
What We Offer:
We offer a competitive salary and benefits package, including opportunities for professional development and career advancement.
How to Apply:
To apply for this role, please submit your application through our website. We look forward to hearing from you.