Head of Culinary Operations
1 month ago
Key Details:
- Type: Full-time position, 35-40 hours per week
- Pay Rate: £18.00 - £22.00 per hour, depending on experience
- Contract: PAYE or Self-Employed
Role Overview:
The successful candidate will be responsible for overseeing the kitchen operations, ensuring high-quality dishes are prepared and presented to the highest standards. This is an excellent opportunity for a talented Chef to take on a leadership role and contribute to the success of this popular pub.
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