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Executive Sous Chef

2 months ago

Perth, Perth and Kinross, United Kingdom The Bothy Perth Full time

About The Bothy Perth

The Bothy Perth is a leading hospitality company in Scotland, operating a diverse portfolio of venues across the country.

Our Vision

We are committed to delivering exceptional dining experiences to our customers, while providing a supportive and dynamic work environment for our team members.

The Role

We are seeking an experienced and talented Sous Chef to join our team at The Bothy Perth. As a key member of our kitchen team, you will be responsible for:

  • Assisting the Head Chef in menu planning and preparation
  • Leading a team of junior chefs and providing guidance and support
  • Ensuring the highest standards of food quality and presentation
  • Contributing to the development of new menu ideas and concepts

Requirements

To be successful in this role, you will need:

  • Proven experience as a Sous Chef in a high-volume kitchen environment
  • Strong leadership and communication skills
  • Ability to work under pressure and meet deadlines
  • Passion for delivering exceptional customer service

What We Offer

In return for your hard work and dedication, we offer a competitive salary and benefits package, including:

  • Opportunities for career development and progression
  • Access to ongoing training and development programs
  • Discounts on food and beverages in our venues
  • A supportive and dynamic work environment