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Executive Chef Assistant
2 months ago
The Pier House, a stunning restaurant and hotel, is seeking a skilled Commis Chef to join its talented kitchen team. Located in the picturesque Georgian harbour of Charlestown, this iconic venue offers a unique and inspiring work environment.
As a Commis Chef, you will play a vital role in assisting the kitchen team in preparing high-quality dishes using locally sourced produce. Your passion for cooking and commitment to delivering exceptional food will be essential in meeting the high standards of our guests.
What We Offer:
- A share of tips to recognize your hard work and dedication
- 30% off food and drink, and 50% off overnight stays in our pubs, to enjoy the fruits of your labour
- £150 towards a stay in one of our pubs, to relax and recharge
- A discount scheme across hundreds of retailers, to make the most of your free time
- Great training and opportunities to progress, to help you grow and develop
- Meal provided for shifts over 6 hours, to keep you energized and focused
- Family-friendly, flexible working, to balance your work and personal life
- Paid time off to volunteer, to give back to your community
Our Commis Chef's:
- Are well-organized, adaptable, and passionate about cooking
- Take pride in delivering a consistent, high-quality food offering
- Combine great product knowledge with a practical understanding of daily operations in a busy kitchen
We're committed to creating a diverse and inclusive workplace, and we welcome applications from suitably qualified and eligible candidates, regardless of age, sex, race, disability, sexual orientation, gender reassignment, religion or belief, marital/civil partnership status, or pregnancy and maternity.
Early applications are encouraged, as we'll review applications throughout the recruitment process and reserve the right to close the advert at any time.