Hospitality Manager
19 hours ago
Beefeater Granary is seeking a skilled Restaurant Supervisor to lead our Front of House team and deliver exceptional customer service. As a vital link between the kitchen and our Front of House team, you will be responsible for managing your team to ensure a seamless dining experience for our guests.
Key Responsibilities:
- Lead and manage a team of Front of House staff to deliver excellent customer service
- Act as a liaison between the kitchen and Front of House team to ensure smooth service delivery
- Manage restaurant operations, including scheduling, inventory, and customer feedback
- Develop and implement strategies to improve customer satisfaction and loyalty
What We Offer:
- A competitive hourly rate of £24
- A guaranteed 30 hours per week, allowing you to plan your week with confidence
- A permanent contract, with no zero-hours contracts
- Training and support to help you succeed in your role
- A Whitbread Benefits card, offering discounts on Premier Inn rooms and Whitbread Restaurants
- Pension and saving schemes, including a company pension and save-as-you-earn scheme
- Discounts on shopping, utility bills, travel, cinema trips, and more
About Beefeater Granary:
Beefeater Granary is a leading hospitality business, part of the Whitbread group. We pride ourselves on delivering exceptional customer service and creating a warm and welcoming atmosphere for our guests.
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