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Sommelier

2 months ago

London, Greater London, United Kingdom Manteca Full time £40,000
About Manteca

Manteca is a unique dining establishment that embodies the essence of a nose-to-tail, Italian-inspired culinary experience. Our focus is on sustainable practices, utilizing every part of the animal and produce to minimize waste.

Our Offerings

We take pride in our menu, which features:

  • Whole-animal butchery
  • Hand-rolled pastas
  • House-made breads
  • Wood-fired cuts designed for sharing
  • An in-house salumeria

Our wine selection is curated to highlight low-intervention and classic fine wines from Italy, as well as selections from broader Europe and North America. Additionally, we offer a cocktail list that emphasizes amari.

Position Overview

Manteca is seeking a dedicated and knowledgeable Sommelier to collaborate with the head of wine and the wine team. This role is essential in managing the wine operations within our restaurant.

Key Responsibilities

The ideal candidate will:

  • Possess a strong understanding of both classic and low-intervention wines, particularly from Italy and other notable wine-producing regions.
  • Have substantial experience in a fast-paced restaurant environment, ensuring an exceptional guest experience.
  • Be organized and detail-oriented, capable of balancing administrative tasks related to wine purchasing with floor service duties.
Employee Benefits

We value our team and offer a range of benefits, including:

  • Employee of the month awards with bonus prizes
  • Refer a friend bonus
  • 50% staff discount at our affiliated restaurants
  • Cost price wine through our suppliers
  • In-house training dedicated to personal development
  • A well-fed and well-watered policy at work

Join us at Manteca, where we celebrate culinary excellence and a commitment to sustainability.