Executive Culinary Director
6 days ago
Job Title: Head Chef
Job Summary:
We are seeking an experienced and skilled Head Chef to join our team at Allstaff Solutions. As a key member of our kitchen team, you will be responsible for leading the culinary operations and ensuring the highest quality of food is served to our customers.
Key Responsibilities:
- Develop and implement menus that showcase our culinary expertise and meet the expectations of our customers.
- Lead and manage a team of chefs and kitchen staff to ensure efficient and effective food preparation and service.
- Source and procure high-quality ingredients and supplies to maintain the highest standards of food quality and safety.
- Collaborate with our management team to develop and implement strategies to drive sales and revenue growth.
- Ensure compliance with all food safety and hygiene regulations and standards.
Requirements:
- Minimum 3 years of experience as a Head Chef or Senior Kitchen Manager in a high-volume kitchen environment.
- Proven track record of success in menu development, kitchen operations, and team management.
- Strong leadership and communication skills, with the ability to motivate and inspire a team.
- Excellent culinary skills and knowledge of food safety and hygiene practices.
- Ability to work in a fast-paced environment and adapt to changing circumstances.
What We Offer:
- A competitive salary and benefits package.
- The opportunity to work with a dynamic and growing company.
- A supportive and collaborative team environment.
- Professional development and growth opportunities.
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