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Pastry Chef de Partie
2 months ago
We are Baudry & Greene, a café bar in the heart of Covent Garden, seeking a skilled Pastry Chef de Partie to join our small kitchen team. As a Pastry Chef de Partie, you will be responsible for creating a wide range of desserts and breads, working closely with our Head Chef to deliver exceptional culinary experiences to our customers.
Key Responsibilities:
- Assist the Head Chef in preparing and presenting high-quality desserts and breads
- Develop and maintain a deep understanding of pastry techniques and ingredients
- Collaborate with the kitchen team to ensure seamless service and efficient food preparation
- Stay up-to-date with the latest pastry trends and innovations
Requirements:
- Proven experience as a Pastry Chef de Partie in a similar establishment
- Strong knowledge of pastry techniques, ingredients, and presentation
- Excellent communication and teamwork skills
- Ability to work in a fast-paced kitchen environment
What We Offer:
- A competitive salary and benefits package
- Ongoing training and development opportunities
- A dynamic and supportive work environment
- The chance to work with a talented team of chefs and hospitality professionals