Executive Chef Manager

2 months ago


St Austell, Cornwall, United Kingdom Chartwells - Schools Full time

About the Role

We are seeking a highly skilled and experienced Executive Chef Manager to join our team at Chartwells - Schools. As a key member of our culinary team, you will be responsible for delivering exceptional food quality and service to our clients and customers.

Main Responsibilities

  • Food Preparation and Presentation
    • Prepare and present high-quality food that meets the expectations of our clients and customers.
    • Develop and implement menus that cater to diverse tastes and dietary requirements.
  • Team Leadership and Management
    • Lead and motivate a team of chefs and kitchen staff to achieve exceptional results.
    • Develop and implement training programs to enhance culinary skills and knowledge.
  • Food Safety and Quality Assurance
    • Ensure compliance with food safety and hygiene regulations.
    • Conduct regular quality control checks to maintain high standards.
  • Customer Service and Relations
    • Provide exceptional customer service to our clients and customers.
    • Build and maintain strong relationships with key stakeholders.

Requirements

  • Experience and Qualifications
    • Proven experience in a similar culinary role, preferably in the education sector.
    • Relevant culinary qualifications, such as a degree in culinary arts or a hospitality management diploma.
  • Skills and Abilities
    • Excellent culinary skills and knowledge.
    • Strong leadership and management skills.
    • Ability to work under pressure and meet deadlines.
    • Excellent communication and interpersonal skills.

What We Offer

We offer a competitive salary and benefits package, as well as opportunities for career advancement and professional development. If you are a motivated and experienced culinary professional looking for a new challenge, please submit your application.


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