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Executive Chef
2 months ago
We are seeking an experienced and skilled Executive Chef to join our team at Compass Group UK & Ireland. As a leading provider of food and support services, we are committed to delivering exceptional culinary experiences to our clients and customers.
Key Responsibilities:- Menu Development: Collaborate with our culinary team to design and implement new menu concepts that meet the highest standards of quality and presentation.
- Team Leadership: Supervise and mentor a team of chefs to ensure seamless kitchen operations and exceptional customer service.
- Inventory Management: Oversee inventory levels to maintain optimal stock levels and minimize waste.
- Food Safety and Hygiene: Ensure compliance with all relevant food safety and hygiene regulations to maintain a clean and safe kitchen environment.
- Customer Service: Provide exceptional customer service to our clients and customers, responding to feedback and concerns in a timely and professional manner.
- Culinary Experience: Proven experience as a senior chef in a high-volume kitchen environment.
- Leadership Skills: Strong leadership and communication skills to motivate and inspire a team of chefs.
- Food Safety and Hygiene: Certification in food safety and hygiene, such as HACCP or Food Safety Management.
- Flexibility: Ability to work flexible hours, including evenings and weekends, to meet the demands of a busy kitchen environment.
We offer a competitive salary and benefits package, as well as opportunities for career advancement and professional development. If you are a motivated and experienced chef looking for a new challenge, please submit your application.