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Food Preparation Coordinator

2 months ago

Stockbridge, Hampshire, United Kingdom John Lewis & Partners Full time

About Us

At John Lewis & Partners, we're committed to making a positive difference in the lives of everyone. Our shared purpose guides us in everything we do, inspiring three important principles: happier people, happier business, and a happier world.

The Role

We're seeking a skilled Chef de Partie to join our talented and friendly Catering team. As a valued member, you'll demonstrate a real passion for food and be motivated to invent, produce, and present high-quality dishes in accordance with our hotel offer.

Key Responsibilities

  • Assist in the day-to-day running of the kitchen by producing agreed menus to a high standard.
  • Supervise the department when required and provide guidance to the Commis chef.
  • Control stock and minimize wastage.
  • Comply with all food safety policies, procedures, and practices as essential when working in catering.

Requirements

  • Ability to work under pressure.
  • Experience working in a professional kitchen.
  • Compliance with all food safety policies, procedures, and practices.
  • Proactive approach.
  • Excellent communication skills, both written and verbal.
  • Meticulous attention to detail.