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Executive Chef Position

2 months ago

Belfast, United Kingdom Talent Finder Jobs Full time
About the Role

Talent Finder Jobs is seeking a highly skilled and experienced Head Chef to join our client's team in Belfast. As a key member of the culinary team, you will be responsible for leading the kitchen and ensuring the delivery of exceptional dining experiences.

Key Responsibilities
  • Develop and implement menus that showcase fresh, locally sourced produce and innovative culinary techniques.
  • Lead and motivate a team of chefs to achieve high standards of food quality, presentation, and service.
  • Manage kitchen operations, including inventory, supplier relations, and equipment maintenance, to ensure efficient and cost-effective service.
  • Collaborate with the Executive Chef and General Manager to implement policies and organize events that drive business growth and customer satisfaction.
  • Stay up-to-date with culinary trends and best practices to continuously improve the culinary offering and maintain a competitive edge.
Requirements
  • NVQ Level 3 in Culinary Arts or equivalent.
  • Level 1, 2, and 3 Food Safety certifications.
  • Level 2 Health and Safety in the Workplace Award.
  • Awareness of COSHH and chemical safety.
  • Awareness of manual handling techniques.
  • Certification in hospitality or culinary arts.
  • Previous experience as a Chef in a high-quality gastro pub or restaurant.
  • Excellent culinary skills, creativity, and passion for working with fresh, locally sourced produce.
  • Ability to excel in a high-pressure, fast-paced environment.
  • Strong leadership skills to motivate and manage a team.
  • Solid financial acumen and budgeting skills.
  • Computer literacy with relevant software programs.
  • Business acumen for sound decision-making.
  • High attention to detail and commitment to maintaining high hygiene standards.
What We Offer
  • A competitive salary of £36,000 plus tips.
  • A dynamic and supportive work environment.
  • Opportunities for professional growth and development.
  • A chance to work with a talented team of chefs and hospitality professionals.