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Food and Beverage Assistant
7 months ago
**About us**
Crokers tring is a small business in Weston-On-The-Green. We are professional, agile and innovative.
Our work environment includes:
- Modern office setting
- Food provided
Food and Beverage Assistant
**Duties**:
- Assist with food preparation and presentation in various settings such as banquet halls, restaurants, and catering events.
- Serve food and beverages to guests in a professional and courteous manner.
- Set up and break down tables, chairs, and buffet stations.
- Ensure cleanliness and organization of dining areas, including clearing tables and sanitizing surfaces.
- Follow proper food handling and safety procedures to maintain a safe and hygienic environment.
- Assist with inventory management, including restocking supplies and monitoring stock levels.
- Provide excellent customer service by addressing guest inquiries and resolving any issues promptly.
**Requirements**:
- Previous experience as a dietary aide, in the food service industry, or in a similar role is preferred but not required.
- Knowledge of food preparation techniques and basic culinary skills is a plus.
- Strong communication skills with the ability to interact effectively with guests and team members.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Flexibility to work evenings, weekends, and holidays as needed.
- Basic understanding of food safety regulations and willingness to follow them diligently.
- Physical stamina to stand for extended periods of time and lift heavy objects when necessary.
Join our team as a Food and Beverage Assistant In this role, you will have the opportunity to work in various settings within the food industry, including banquets, restaurants, catering events, and more. We are looking for individuals who are passionate about providing exceptional service and ensuring an enjoyable dining experience for our guests. As a Food and Beverage Assistant, you will play a vital role in delivering high-quality food and beverage services while maintaining cleanliness and adhering to food safety standards.
**Benefits**:
- Competitive pay
- Opportunities for career growth within the hospitality industry
- Employee discounts on food and beverages
- Flexible scheduling options
**Job Types**: Part-time, Permanent
Part-time hours: 16 per week
**Salary**: £10.50 per hour
**Benefits**:
- Company pension
- Discounted or free food
- Employee discount
- Free parking
Flexible Language Requirement:
- English not required
Schedule:
- Day shift
- Night shift
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Weston-On-The-Green: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Catering: 1 year (preferred)
- Hospitality: 1 year (preferred)
- Customer service: 1 year (preferred)
- Bartending: 1 year (preferred)
Work authorisation:
- United Kingdom (required)
Work Location: In person