Food and Beverage Manager

6 days ago


StocktononTees, Stockton-on-Tees, United Kingdom Hampton by Hilton Stockton on Tees Full time
Overview

Aimbridge Hospitality EMEA is a global leader in the hospitality industry, operating under the Aimbridge Hospitality brand. Our division is passionate about connecting great people to great experiences in exciting destinations.

Estimated Salary

$45,000 - $55,000 per annum, depending on experience.

Job Description

As Hotel Food and Beverage Supervisor, you will be responsible for delivering exceptional food and beverage services while supervising a large part of the hotel's operations. This includes partnering with the Food and Beverage Manager in recruiting and managing staff, ensuring high levels of customer service, developing menus, maintaining inventory and budgets, and enforcing health and safety regulations.

Key Responsibilities
  • Supervise food and beverage operations to ensure smooth service delivery
  • Partner with the Food and Beverage Manager to recruit and manage staff
  • Develop and maintain menus, inventory, and budgets
  • Enforce health and safety regulations
  • Monitor industry trends and analyse sales and financial reports
Required Skills and Qualifications
  • Prior experience in delivering first-class service in a food and beverage environment as well as leading a team
  • A deep understanding of food and beverage industry standards and best practices
  • Excellent communication and organisational skills
Benefits

We offer a competitive salary, industry-leading training and leadership development opportunities, hotel discounts, and 24/7 access to our employee assistance programme.



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