Cook

1 month ago


Truro, United Kingdom St George's Hotel Limited Full time

'''Duties'''
- Prepare and cook delicious meals according to the menu and recipes provided
- Ensure that all food is prepared in a timely manner and meets quality standards
- Follow proper food handling and safety procedures to maintain a clean and sanitary kitchen environment
- Collaborate with the kitchen team to ensure smooth operations and timely service
- Assist in the planning and development of new menu items
- Monitor inventory levels and communicate any shortages or needs to the appropriate personnel
- Maintain a clean and organized work area, including proper storage of ingredients, utensils, and equipment

'''Requirements'''
- Knowledge of food preparation techniques and culinary terminology
- Familiarity with kitchen equipment and utensils
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong knowledge of food safety practices and regulations
- Excellent communication and teamwork skills
- Ability to follow recipes accurately and adapt as needed
- Flexibility to work various shifts, including weekends and holidays

If you are passionate about cooking delicious meals, have experience working in a fast-paced restaurant environment, and are committed to maintaining high food quality standards, we would love to hear from you. Join our team as a Cook today

**Job Types**: Part-time, Permanent

Pay: £11.00-£15.00 per hour

**Benefits**:

- Flexitime

Schedule:

- Day shift
- Flexitime
- Overtime
- Weekend availability

Supplemental pay types:

- Bonus scheme
- Yearly bonus

Ability to commute/relocate:

- Truro, Cornwall: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Cooking: 1 year (preferred)
- Kitchen experience: 1 year (preferred)

Work Location: In person


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