Baker

As a member of our team, your primary responsibility will be baking a variety of delicious treats, including cakes, scones, brownies, and more, following our carefully crafted recipes. We look for potential team members who possess the following qualities:
Passion for Baking: We seek an individual who have a genuine love for baking and a strong desire to create delicious treats.

Friendly and Welcoming Attitude: As a key aspect of our tearoom's identity, we value team members who are naturally friendly, approachable, and welcoming.

Team Player Mentality: Collaboration and teamwork are integral to our tearoom's success. We look for individuals who can work well in a team environment, communicate effectively, and support their colleagues to ensure smooth operations.

Adaptability and Flexibility: In a bustling tearoom, being able to adapt to changing situations and handle multiple tasks simultaneously is crucial. We seek team members who can thrive in a fast-paced environment and remain calm under pressure.

Strong work ethic: Our tearoom is often busy, and we look for team members who are hardworking, reliable, and dedicated to providing the best possible experience for our customers. A strong work ethic is essential in maintaining the high standards we pride ourselves on.

Creativity and Innovation: We appreciate team members who bring fresh ideas and creativity to our tearoom. Whether it's developing new flavors, designing eye-catching displays, or suggesting improvements to our processes, we value innovative thinking.

In addition to baking, your role will also involve various other tasks to ensure the smooth operation of our tearoom:
1. Cleaning: Maintaining cleanliness and hygiene in the kitchen and preparation areas is essential. You will be responsible for cleaning and sanitizing equipment, utensils, and work surfaces, following proper food safety protocols.

2. Paperwork: As part of our operational procedures, you will be required to complete necessary paperwork, such as recording production and inventory information, ensuring accurate documentation of baking activities.

3. Stock Rotation: Proper stock management is crucial to maintaining the freshness of our ingredients. You will be responsible for monitoring inventory levels, rotating stock, and ensuring that ingredients are used within their designated shelf life.

As a team member, you will be expected to work collaboratively with your colleagues and contribute to a positive and supportive working environment. This includes assisting with other tasks as needed, supporting your team members, and communicating effectively to ensure smooth teamwork.

If you possess these qualities and are passionate about creating delightful experiences for customers through baking, we would love to hear from you. Join our team and contribute to the vibrant and friendly atmosphere of our tearoom.

**Job Type**: Part-time

**Salary**: £11.44 per hour

Expected hours: No less than 16 per week

**Benefits**:

- Discounted or free food
- Free parking
- On-site parking

Supplemental pay types:

- Tips

Work Location: In person