Catering Assistant
3 days ago
**Summary of Role**
30 hours
35 holidays including bank holiday (pro rota)
Cash Health Plan
**MINIMUM QUALIFICATIONS**
- City Guilds 7061 / 7062 Catering and Hospitality.
Or
- NVQ 2 Catering and Hospitality
- Level 2 food Hygiene.
- Level 2 HACCP.
- Full UK driving licence.
**JOB SUMMARY**
- Preparing and presenting hot and cold food to meet and exceed customer expectations
- Serving drinks including barista style drinks
- Offer customer excellence, attentive and excellent customer service to ensure repeat
custom and customer loyalty
- Serving, clearing and cash handling
- Ensure excellent hygiene, food quality and safety
- Covering the Catering Leads absence, dependent on business needs
- Support new initiatives to generate income for the hospice
**Key Responsibilities**
Preparing, presenting and serving hot and cold food, along with barista style drinks
2. Handling cash and operating the till
3. Up/cross selling and value add services to suit customer needs and maximise profits.
4. Adaptive to customer and situations presented to you.
5. Deliver excellent catering in accordance with the Hygiene standards.
6. Support the development of new catering opportunities to provide income generation
7. Support the development and deliver food excellence that will attract and retain customers.
8. Ensure high standards of cleanliness and hygiene are practiced in all catering areas at all times.
9. Support and work alongside volunteers.
10. Work collaboratively and creatively with the Hospice catering team to maximise opportunities.
11. On occasion safely unlocking and locking up the bistro
**Job Types**: Part-time, Permanent
Part-time hours: 30 per week
**Salary**: £10.36-£10.99 per hour
Day range:
- Monday to Friday
- Weekend availability
Shift:
- Day shift
Ability to commute/relocate:
- Wakefield: reliably commute or plan to relocate before starting work (preferred)
Licence/Certification:
- Driving Licence (preferred)
Work authorisation:
- United Kingdom (required)
Work Location: In person
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