Restaurant Supervisor
3 months ago
Fatsos Sprowston have a vacancy for a Restaurant Supervisor.
This is a 'hands on' role and involves assisting in all aspects of the day to day running of the restaurant. Including:
- Opening and setting up
- Closing down and cashing up
- Running a service while motivating the team
- Adhering to company policies and standards and training staff to follow
- Driving sales and controlling wastage
- Finally the most important job of all, is ensuring all our guests receive excellent customer service and can't wait to return
We are looking for someone who has management experience who may already be working in similar role or worked in hospitality for a while and ready for the next step up.
We are open 7 days a week from 12pm till 10pm.
The hours will be varied and include daytimes, evenings and weekends.
There is an option for full or part time contracted hours, hourly pay and tips.
If this sounds like you then get in touch :)
**Job Types**: Full-time, Part-time, Permanent
**Salary**: From £11.00 per hour
**Benefits**:
- Discounted or free food
Supplemental pay types:
- Tips
**Experience**:
- Hospitality: 1 year (required)
Work Location: In person
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