Kitchen Porter
7 months ago
Starting pay is from £10.50 per hour plus an equal share of tips with 100% of the tips going to the team. Pay is bi-weekly. We are open from 8.30am till 5pm - NO LATE NIGHTS
We are Down The Hatch, an authentic Canadian diner focusing on diner style food with a fresh locally sourced twist, big flavours, huge portions and all things Canadian We focus on huge portions, dirty burgers, loaded fries, wings to mention a few
Responsibilities include:
- Ensuring cleaning tasks are carried out as quickly as possible and to a high-standard
- Collect and wash up pots and pans
- Clean food preparation areas and equipment, in addition to crockery and cutlery
- Unload food and consumable deliveries, whilst following compliance checks, e.g. van temp
- Being a key player in the day to day smooth running of the kitchen.
What's in it for you?
- Unlimited coffees.
- Free staff meal from the full menu when on shift.
- 40% discount food in both sites and 20% off drinks in our Edinburgh venue.
- Learning and development opportunities.
We look forward to hearing from you
The Down the Hatch Team
Instagram
**Job Type**: Part-time
**Salary**: From £10.50 per hour
**Benefits**:
- Discounted or free food
- Employee discount
- On-site parking
Schedule:
- 10 hour shift
- 8 hour shift
- Day shift
- Weekend availability
Supplemental pay types:
- Tips
Work Location: In person
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