Kitchen Staff
6 months ago
Duties
- Meal preparation and food production in the kitchen
- Follow recipes and guidelines to ensure consistent quality and taste
- Maintain cleanliness and organization of the kitchen area
- Adhere to food safety and sanitation standards
- Assist with inventory management and stock rotation
- Collaborate with other team members to ensure smooth operation of the kitchen
Skill
- Previous experience working in a restaurant or kitchen environment is preferred
- Familiarity with food safety regulations and practices
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Excellent communication and teamwork abilities
As a Kitchen Team Member, you will play a crucial role in the kitchen operations. Your primary responsibilities will be meal preparation, ensuring food safety standards are met, and maintaining a clean and organised kitchen area.
**Job Types**: Part-time, Permanent
**Salary**: £12.00 per hour
Expected hours: 10 - 16 per week
**Benefits**:
- Childcare
Flexible Language Requirement:
- English not required
Schedule:
- Monday to Friday
- No weekends
**Experience**:
- Chef: 1 year (preferred)
- Catering: 1 year (preferred)
- Cooking: 1 year (preferred)
- Kitchen experience: 1 year (preferred)
Ability to Commute:
- Crewe (required)
Work Location: In person
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