Line Cook
7 months ago
'''Overview:
We are seeking a skilled CDP to join our team at Meat and Wine Company, Mayfair.
Previous experience in a steakhouse would be advantageous.
Must have right to work in the UK. We are unable to offer sponsorships for this role
**Responsibilities**:
- Prepare and cook menu items according to recipes and quality standards
- Follow proper food safety and sanitation procedures
- Set up and stock stations with all necessary supplies
- Ensure that food is prepared and served in a timely manner
- Collaborate with the kitchen team to ensure smooth operations
- Assist with meal preparation and plating as needed
- Maintain a clean and organized work area
- Monitor food inventory and communicate any shortages or discrepancies
Qualifications:
- Previous experience as a Line Cook or in a similar role preferred
- Knowledge of food safety and sanitation regulations
- Strong understanding of various cooking techniques and methods
- Ability to work well under pressure in a fast-paced environment
- Excellent communication and teamwork skills
- Attention to detail and ability to follow recipes accuratelyIf you are passionate about creating delicious dishes and thrive in a dynamic kitchen environment, we would love to meet you.
**Job Types**: Full-time, Permanent
**Salary**: £15.00-£16.00 per hour
Expected hours: No less than 40 per week
Supplemental pay types:
- Tips
**Experience**:
- Chef: 4 years (preferred)
- Cooking: 4 years (preferred)
- Kitchen experience: 4 years (required)
Work Location: In person
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