Catering Chef Supervisor
5 days ago
**Reference: CAT/IB/11-07/472/5**
**Job Title**:Catering Chef Supervisor**
**Pay Rate: £13.00**
**Working Hours: Variable Shift Rota - 07:00 - 15:00 - 37.5 hours per week**
**Location: Didcot**
**Would you be interested to join a leading catering company with a reputation for excellence?**
Angel Hill Food Co is currently recruiting for a Catering Chef Supervisor to join our passionate and driven team in Didcot
**Your primary responsibilities will include**:
- Ensuring food quality and taste is of the highest standard.
- Planning menus.
- Managing inventory of stock and ordering raw materials.
- Controlling budgets and minimising wastage.
- Maintaining health and hygiene in the kitchen.
**About You**:
- A background within business and industry contract catering.
- City & Guilds 706/1 and 706/2 or level 2 diploma in Professional Cookery (or equivalent).
- Excellent knowledge of health and safety and food safety.
- Excellent communication and customer service skills - as you will be interacting with the customer’s base and onsite client.
- A real passion for food and service, with the ability to prepare and cook good quality seasonal food.
**Benefits**:
- Paid Holiday.
- Employee Referral Scheme.
- Learning and development opportunities.
- Supportive working culture and future progression opportunities.
- Mobile, legal, bicycle, breakdown, and retail discounts.
- Eye test and glasses reimbursement.
- Cycle 2 work scheme.
**How to apply?**
** STRICTLY NO AGENCIES
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