Front of House Staff

6 months ago

Southampton, United Kingdom Porters Steakhouse Full time

Are you looking for a fun, fast-paced & exciting place to work? We are looking for outgoing, enthusiastic & friendly people to join our growing team at Porters Steakhouse, situated just of Oxford Street in Southampton, with beautiful views of Queens Park & The Docks.

Specialising in locally sourced produce & our own Dry-Aged steaks - we source all our beef from the New Forest and age this in our in-house pink Himalayan salt dry-ager, on display in the restaurant. Not only do we love our steaks, we also love wine We have a extensive wine list designed to pair beautifully with our menu, something to suit every taste. Join us in our passion for wine & potentially gain the chance to to further your skills and industry knowledge by completing the WSET (Wine and Spirit Education Trust) Level 1 course, provided by us
- Confident
- Have strong communications skills
- Have a passion for the food and drink industry
- Excellent customer service skills
- Works well within a team
- Experience within hospitality is preferred, but not essential
- Must be available to work Fridays, Saturdays & Sundays (unless booked off as approved holiday).

**Benefits**:

- Staff discount on food & drinks
- Discount when dining as a guest with friends & family in both our Steakhouse & Charcuterie.
- Annual Christmas Party
- Staff nights out/day trips/events
- Uniform partially provided
- Daily, weekly & monthly incentives
- Bonuses for hitting targets

There is possible progression opportunities available for Supervisor & Assistant Manager roles.Front End Associate

**Duties**:

- Greet customers and provide excellent customer service
- Operate cash register and handle cash transactions accurately
- Scan and bag items for customers
- Assist with food preparation and packaging
- Maintain cleanliness and organization of the front end area
- Answer customer inquiries and provide product information
- Collaborate with team members to ensure efficient operations

**Requirements**:

- Previous experience in a restaurant, hospitality, or bartending role is preferred
- Knowledge of food safety regulations and practices
- Strong communication and interpersonal skills
- Ability to multitask and work in a fast-paced environment
- Attention to detail and accuracy in cash handling
- Availability to work flexible hours, including evenings and weekends

**Job Types**: Part-time, Permanent, Zero hours contract

**Salary**: £9.50-£12.00 per hour

Expected hours: No less than 15 per week

**Benefits**:

- Discounted or free food
- Employee discount

Schedule:

- 10 hour shift
- 8 hour shift
- Every weekend
- Monday to Friday
- Weekend availability

Supplemental pay types:

- Performance bonus
- Tips

**Experience**:

- Catering: 1 year (preferred)
- Hospitality: 1 year (preferred)
- Customer service: 1 year (preferred)
- Bartending: 1 year (preferred)

Ability to Commute:

- Southampton, SO14 3BQ (required)

Ability to Relocate:

- Southampton, SO14 3BQ: Relocate before starting work (required)

Work Location: In person

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