Hospitality Sous Chef
2 weeks ago
Hospitality Sous Chef
- £38K 40 hours per week
.Paid Overtime
- Monday to Friday (7-3:30)
- Hospitality Kitchen - Fine Dining
- Excellent Work/life balance
Amazing opportunity for a talented & ambitious Sous Chef to join this Premium Contract Catering site based in the heart of London at a prestigious Law Firm.
Along with the Head Chef you will be part of managing a small team. The role itself will predominantly be within the hospitality kitchen, catering for formal lunches and dinners, events ranging from fine dining to canapes & bowl food.
The ideal Sous Chef should have strong hospitality experience and be from a similar background or from within a high end Restaurant/Hotel environment.
**Benefits**:
- Opportunity for career progression.
- Paid bespoke training.
- Amazing company perks.
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