Junior Sommelier- City Social

2 weeks ago


London, United Kingdom Appcastenterprise Full time

**What we’ll give**:

- 5 days a week
- Closed on Sunday
- Professional and dynamic working environment
- Excellent career development opportunities
- Vibrant, multicultural team
- Employee Discounts and Benefits Scheme
- Due to the nature of the business, you must be fully flexible in terms of working hours which will include evening and Saturday work.

**More about the role**: Your key responsibilities will include:

- Being an enthusiastic team player and an excellent communicator
- Helping with general tasks as directed
- Representing Compass Group UK&I and maintaining a positive brand image
- Complying with Food Handling & Hygiene standards
- Complying with Health & Safety regulations

**Who you are**: Enthusiastic and energetic individual with a passion for working within a Michelin-star establishment. You will be responsible for delivering high standards and consistency according to expectations:

- A good track record in delivering excellent quality and consistency
- Excellent communication skills and team spirit
- High level of attention to detail
- Show respect to any level of staff within the organization
- Be professional and reliable at all times, leading by example
- Be able to multi-task and work in a fast pace environment.
- Be presentable at all times to reflect the high-quality level of the company through your image.

City Social is operated by Michelin-starred chef and restaurateur Jason Atherton, in partnership with Restaurant Associates. The restaurant is situated on level twenty-four of Tower 42, the iconic skyscraper situated in the heart of the City of London. CitySocial is a restaurant featuring art deco-style interiors against the backdrop of the stunning London skyline. Jason Atherton has designed a menu that features creative yet simple dishes, showcasing the best of British ingredients in a beautiful environment.

Compass Group UK&I is an equal opportunities employer, committed to cultivating diverse and inclusive environments for every employee.


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