![The Tudor hotel](https://media.trabajo.org/img/noimg.jpg)
Kitchen Assistant
5 months ago
**Responsibilities**:
- Clean and sanitise dishes, utensils, and equipment.
- Maintain a clean and safe work environment.
- Ensure that all dishes are properly washed and dried before storing them away.
- Assist in the preparation of food items as needed.
- Adhere to all safety regulations when operating dishwashing machines.
- Follow instructions from the head chef or sous chef.
**Job Type**: Part-time
**Benefits**:
- Flexitime
Schedule:
- Day shift
- Monday to Friday
- Overtime
- Weekend availability
Supplemental pay types:
- Bonus scheme
- Commission pay
- Performance bonus
- Tips
- Yearly bonus
Work Location: In person
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