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Kitchen Hand/cook

3 months ago


Maidenhead, United Kingdom Maidenhead Rugby Club, Braywick Park Full time

**Responsibilities**:

- Prepare and cook meals according to recipes and food safety guidelines
- Ensure that all food is prepared in a timely manner and meets quality standards
- Collaborate with kitchen staff to ensure smooth operation of the club
- Maintain a clean and organised work environment
- Follow proper food handling and sanitation procedures
- Monitor inventory levels and communicate any shortages or needs to management

**Qualifications**:

- Previous experience in a culinary role required
- Knowledge of food preparation techniques and kitchen equipment
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication and teamwork skills
- Must be able to work weekends

**Job Type**: Part-time

Pay: £11.75-£16.00 per hour

Expected hours: 6 - 12 per week

**Benefits**:

- Discounted or free food
- Employee discount
- Free parking
- On-site parking

Schedule:

- Weekend availability

**Experience**:

- Chef: 1 year (preferred)
- Cooking: 1 year (required)
- Kitchen experience: 1 year (required)

Work Location: In person

Reference ID: MRFC Kitchen
Expected start date: 01/08/2024