Cook/supervisor

'''Job Overview'''

We are seeking a passionate, enthusiastic cook to join our team. You will be responsible for preparing and serving food that brightens our clients' and customers' days

'''Responsibilities'''
- Preparing and serving delicious, high-quality food
- Interacting with customers with a happy, positive, flexible can do approach
- Ensure food quality and presentation meet our high standards
- Support our kitchen staff, working as part of the overall team
- Maintain high standards of cleanliness and ensuring an organised kitchen environment
- Monitor stock levels and order supplies as necessary
- Complying with Food Handling, Hygiene and Health and Safety regulations
- Manage kitchen operations during peak hours

'''Qualifications'''
- Previous experience working as a cook / chef or in a similar role
- Proficiency in food safety and HSE procedures
- Ability to work well as part of a great team
- Strong organisational skills and attention to detail

If you are passionate about creating exceptional dining experiences, have a love for food, and possess the necessary skills and qualifications, we would love to hear from you. Join our team and contribute to the success of our restaurant.

**Job Types**: Full-time, Permanent

Pay: £11.94 per hour

Expected hours: No less than 37.5 per week

**Benefits**:

- Bereavement leave
- Canteen
- Discounted or free food
- Employee discount
- Health & wellbeing programme
- Referral programme

Schedule:

- Day shift

**Experience**:

- Cooking: 1 year (preferred)

Work authorisation:

- United Kingdom (required)

**Location**:

- Canterbury (preferred)

Work Location: In person